Experienced Bartender (Jakarta Raya) - Premium Hospitality Role at MDA Restaurants
Join MDA Restaurants, a leader in premium hospitality, as our next Experienced Bartender in Jakarta Raya. This is an exceptional opportunity for a creative and skilled professional to craft unforgettable experiences in a dynamic, high-energy environment. As an Experienced Bartender, you will be the heart of our cocktail program, creating innovative and delicious drinks that delight our guests. Our restaurant, located at Jl. Sudirman No. 123, Jakarta Pusat, is renowned for its upscale atmosphere and exceptional service, making it the perfect place for you to showcase your talent.
In this role, you will daily prepare and serve a wide variety of cocktails and beverages, ensuring that every guest's drink experience is memorable. You will work closely with our team to maintain a high standard of service and cleanliness, and you will have the opportunity to develop your skills and grow within our organization. MDA Restaurants is committed to providing a rewarding career for our employees, and we offer competitive salaries, comprehensive benefits, and a vibrant work environment.
๐ Tanggung Jawab Pekerjaan
- Prepare and serve a wide variety of cocktails and beverages, including signature drinks and seasonal specials.
- Maintain a high standard of cleanliness and hygiene in the bar area.
- Stock and manage inventory of bar supplies and ingredients.
- Provide excellent customer service, ensuring that every guest's drink experience is memorable.
- Work closely with the kitchen staff to ensure that all drinks are prepared to the highest standard.
- Assist in training and mentoring new bar staff.
- Stay up-to-date with the latest trends and techniques in cocktail making.
- Participate in regular staff meetings and contribute to the development of the bar's overall strategy.
๐ Kualifikasi & Syarat
- Minimum 2 years of experience as a bartender in a premium hospitality setting.
- Strong knowledge of cocktail recipes and techniques, including shaker techniques, muddling, and garnishing.
- Excellent communication and customer service skills.
- Ability to work well under pressure in a fast-paced environment.
- Familiarity with POS systems and inventory management software.
- Knowledge of Indonesian and international spirits and liqueurs.
- Ability to learn and adapt to new recipes and trends quickly.
- Enthusiastic and passionate about creating unforgettable drink experiences.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang